We are leading in this filed, offering a huge range of Ice Cream Hardener. An Ice Cream Hardener is an important equipment in the ice cream industry, designed to rapidly freeze and harden ice cream to achieve the perfect texture and quality. It plays a key role in maintaining the integrity of ice cream products, whether in small-scale parlors or large-scale production units. We offer to our clients are made using high grade material and in compliance with the industry standards.
An Ice Cream Hardener is a specialized freezer that quickly decrease the temperature of freshly churned ice cream to low as -35°C (-31°F). This fast cooling process make sure the formation of fine ice crystals, preserving the creamy texture and preventing the growth of large, gritty crystals that can ruin the dessert’s quality.
Model |
H-10 |
H-20 |
H-30 |
H-39 |
H-45 |
Body size in inch (WxHxD) |
58.5 x 35.5 x 88 |
58.5 x 41.25 x 88 |
58.5 x 58.5 x 88 |
58.5 x 58.5 x 112 |
58.5 x 58.5 x 128 |
Functional Area in inch (W x H xD) |
23 x 15 x 80 |
23 x 15 x 80 |
23x 15 x 80 |
23 x 15 x 104 |
23 x 15 x 120 |
No. of Window Both Side |
1 |
2 |
3 |
3 |
3 |
*Stand Height |
30" |
25" |
10" |
10" |
10" |
Moulds Capacity |
10 |
20 |
30 |
39 |
45 |
Storage Volume (Ltrs) |
450 Ltr |
900 Ltr |
1360 Ltr |
1770 Ltr |
2100 Ltr |
Standard Model | |||||
Power Input (kw) |
4.1 |
5.4 |
6.9 |
8.6 |
8.6 |
**Cooling Cap. |
0.52 TR |
0.7 TR |
1 TR |
1.52 TR |
1.52 TR |
Tow Stage Model Type Ref. System | |||||
Power Input (kw) |
5.4 |
8.8 |
10.8 |
13.6 |
13.6 |
**Cooling Cap. |
0.75 TR |
1 TR |
1.30 TR |
2 TR |
2 TR |
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